Jeff and Jennifer Rubenstein, PUBLISHERS – Husband and wife, Jennifer and Jeff Rubenstein are the owners of Edible Indy. Jennifer has extensive knowledge of branding, creative marketing promotions and strategy, event production and sales. She is a retired board member for the IWIN Foundation and hosts an annual golf outing and other food events for the Edible Indy Foundation of which she is a co-founder and president. Her passion and hobby is being a foodie and being an activist for understanding the importance of supporting local food and the sustainable food movement. Over the last 30 plus years, Jennifer and her mother traveled to many places and made a habit of finding local off the beaten path places to shop, eat and support local clean food.
She uses Edible Indy as a resource for education and social justice for food sustainability. Since moving to Indy in 2007, she supports locally owned farmer’s markets, eateries, grocery stores and any other opportunities to promote and support to local business owners.
On August 1, 2017, they proudly received approval for their Edible Indy Foundation and in 2020 Jennifer received the National Kurt Friese Community Service Award for her service to her community. Find out more about their foundation here.
Indianapolis, IN, USA
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